Every couple of weeks Hailey and I receive a cut out of some article typically from the Wall Street Journal and typically from Hailey's father Lee. The articles vary from what it is to be a parent, the drone industry, leadership, sports and most importantly wine. This particular piece written by Alexandra Kleeman struck home in a number of ways for me. From the way Sparkling wine and Champagne in particular have been marketed in a way which subconsciously we have to justify opening a bottle for some pre-defined special occasion. The internal battle between husband and wife in which the reckless husband can always find an excuse to open a bottle whereas the wife is insistent that this occasion should be scheduled out and planned for. The article climaxes to a story about the authors parents bringing over a 30 year old bottle of wine for her 30th birthday...you'll have to click on the hyperlink link above so I don't ruin the story. From it though we can never forget the importance of now and how precious every moment really is!
Check in to see what we've been up to at 3100 Cellars as we work to bring delicious sparkling Idaho wines to your table. Whether it's a picture, or an article that is about 3100, or maybe just about the Idaho wine industry in general, this is the page to come to when you're needing an update on what's going on in our cellar.