Our reservation portal is brand new this fall! Please reach out directly to us at reservations@3100cellars.com or 208-244-0733 if there are any hiccups or issues with creating a reservation online, and thanks for your patience as we move to this new online reservation system.
For parties larger than 4 looking to book on a weekday, please contact us at reservations@3100cellars.com or 208-244-0733 to book your reservation.
For parties larger than 10 looking to book on a Saturday or Sunday, please contact us at reservations@3100cellars.com or 208-244-0733 to book your reservation.
Booking a tasting with us goes beyond just sampling wines. We offer a full tasting experience where guests enjoy a selection of our current wines, thoughtfully paired with locally sourced snacks, followed by a comprehensive tour of our estate vineyard and winery. Our ten-acre estate is home to a diverse ecosystem, with abundant wildlife and pollinator habitats, which we actively protect as part of our commitment to sustainable farming.
During the tour, we’ll share how the unique ecosystem and regional climate contribute to the perfect conditions for producing sparkling wines, and how we’re dedicated to farming for the future by minimizing our impact on the environment.
Next, we’ll guide you through the winemaking process, showing you how we transform our grapes into world-class sparkling wines. You’ll explore our cellar and learn the full journey, from harvest to bottle.
Our tasting room is located at our estate vineyard and winery, just minutes from downtown Eagle, Idaho, in the heart of the Eagle Foothills American Viticulture Area.
Tastings are currently available by appointment only. The tasting fee is $25 per person, waived with a purchase of three or more bottles per person. 3100 Wine Club members enjoy a set number of complimentary tastings each year, depending on their membership level.
We are currently booking tastings Thursday through Sundays, with start times available between 12:00 p.m. and 4:00 p.m. To reserve your tasting experience, use the booking widget above or contact us at reservations@3100cellars.com or 208-244-0733.
We are looking forward to sharing our wines, vines, and river stories with you!
Join us at 3100 Cellars on November 16th at 2:00 p.m. for our Holiday Cork Garland Class!
Learn how to transform wine corks into a beautiful, handcrafted garland, perfect for adding a festive touch to your holiday décor. Each guest will enjoy a complimentary glass of bubbles, and leave with a one-of-a-kind cork garland to take home and cherish through the holiday season!
This is a ticketed event at $30 per person. Payment will be collected upon booking.
Join us this Thanksgiving weekend, Friday, November 28 – Sunday, November 30, for a special tasting experience. Explore our Whitewater Sparkling Chardonnay across four vintages—2021, 2020, 2019, and a sneak peek at our unfinished 2023.
This guided vertical flight highlights how each vintage tells its own story, showcasing the subtle changes year to year. Tastings will be paired with thoughtfully curated snacks designed to complement and enhance the wines.
Come taste the evolution of our Whitewater and celebrate the Thanksgiving Holiday with us!
This is a ticketed event at $30 per person. Payment will be collected upon booking.
Join us for our Portage Release Party, December 13th at 4:00 p.m. If you have to portage on the river, you know it’s going to take a while. It’s not the fastest path—but it’s the one you choose when the journey is worth it.
We’re thrilled to finally release our Portage—a sparkling wine from 3100 Cellar’s second harvest in 2015, when they made enough wine to put 1,000 bottles away to age before sharing again.. It’s been aging tirage-style for nearly 10 years. That’s a whole decade of patience, intention, and anticipation.
Portage marks a rite of passage for us. It’s a celebration of time, perseverance, and what it means to stay the course.
Join us as we step back in time, taste through the years, and embrace not just where we started—but where we’re headed.
Each ticket includes a complimentary glass of this special release, paired with sweet and savory s’mores by the fire. It's a toast to the long haul, to aging with grace, and to the beauty of every stage along the way.
This is a ticketed event at $40 per person. Payment will be collected upon booking.
