There are over 3,100 whitewater river miles in the state of Idaho. We met and our story started on the Middle Fork of the Salmon and we decided to start making sparkling wine in Idaho while on a trip in Hells Canyon. Our winemaking and family journey has had many meanderings through just a fraction of those thousands of miles.
We started making wine in 2014. Hailey's parents helped plant (and now manage) our estate vineyard in 2017. We believe every great wine region in the world should make bubbles and when we started making wine in 2014, no one in Idaho had committed to making world class sparkling wine on a regular basis. So we did! With a few vintages under our belts and one year in the Idaho industry, we snagged one ton of Chardonnay and made some killer wine. Then we let it sit, and sit, and sit until it was tasting a little like an old world style traditional method sparkling wine. We have kept up with that style, allowing our wines to age on average for 3 years, sometimes longer, and sometimes not so long.
The sparkling wine we make is a tribute and thanks to the whitewater that has shaped our story. We strive to make a wine as alive as the rivers that inspire it.
We would love to share our wine and story with you at our estate vineyard located in Eagle, Idaho! Schedule a tasting by emailing us at tastings@3100cellars.com, or call 208-244-0733.
Come celebrate Thanksgiving weekend with us November 29th - December 1st for a special vertical tasting of our beloved Whitewater Chardonnay!
We will be pouring four separate Whitewater vintages: 2018, 2019, 2020, and the unreleased 2021. Discover how each year shapes the wine, and get an exclusive sip of our unreleased 2021 vintage!
We have limited availability so make sure to reserve your spot by reaching out to tastings@3100cellars.com or 208-244-0733.
Read more about our 2024 Best Sparkling Wine Award
Read more about our LIVE certification
Learn more about our wines by clicking on the current releases below.
Treat someone special this holiday season with our Tasting... Learn More
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100% Chardonnay from Bitner Vineyard. Aromas of white cranberry,... Learn More
100% Chardonnay from Skyline Vineyard. Aromas of custard, ripe pear... Learn More
100% Syrah from Sawtooth Vineyard. Aromas of first of the season... Learn More
Give the gift of choice with our 3100 Cellars gift cards! Perfect for... Learn More
The perfect hoodie as we approach the fall and winter season!... Learn More
The perfect river drink, two glasses of bubbles in can... Learn More
The perfect river drink, two glasses of bubbles in can... Learn More
Sometimes you get to go down a stretch of river for the very first... Learn More
100% Skyline Vineyards Chardonnay. Crisp jonagold apple and hints of... Learn More
There are over 3,100 whitewater miles in Idaho. Our story started on... Learn More
The most sure way to get ahold of some 3100 wines, is to “get on the boat” and join our club. We make a very limited amount of wine each year and always give first dibs to our wine club members. If we don’t sell out to our club we also have an email list you can get on to make sure you know when we have wine available. We think you should always have some bubbles to toast all the adventures in your life.
Drop us a line, call us and let us know where you enjoyed a bottle of our wine, or even leave us a message in your favorite river sand beach! We love hearing from you.
We are now able to offer tastings by appointment at our estate vineyard in the Eagle Foothills AVA! We are looking forward to showing you our vineyard property, sharing some bubbles with you, and giving you a glimpse of how we make our bubbles.
3100 Cellars is Idaho's only sparkling winery. Our estate vineyard is a ten acre property located minutes from downtown Eagle, Idaho, in the Eagle Foothills AVA. The vineyard is also home to our winery, tasting room, and wildlife and pollinator habitats. If you would like to schedule a tasting at this time, please reach out via phone (208-244-0733) or email tastings@3100cellars.com. Or click through to our Contact and Tasting Reservations Page for more information.